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Join Jan Hamer in an introduction to cheese making at home. You'll learn the basics of home cheese making - including mozzarella, ricotta, and paneer - in this hands-on workshop. The course is held in Ogden, UT and is limited to eight participants to make sure everyone has a chance to make some of their own cheese.

For a 10% discount for groups of 2 or more, use the coupon code "friend".